British Natural Sausage Casings Skins Hog 36/40 8m over 26ft

$9.9 $7.28

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  • Estimated Delivery:Mar 30 - Apr 06

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Soak the skins over night in cold water. Change water to lukewarm water 30 minutes before use. Slide tube over your sausage filler or slide casings off onto the nozzle and fill. As the casings are a Natural Product do not worry if the colour of the casings varies.

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